Save Vibrant & Bold Breakfast Toasts bring a lively burst of color and flavor to your morning routine, featuring playful toppings like creamy ube spread and fresh avocado for a fusion-style breakfast.
I first tried experimenting with ube and avocado on toast during a festive brunch, and was surprised how much everyone loved the unique colors and combinations. It turned breakfast into an exciting occasion for my family.
Ingredients
- Bread: 4 slices sourdough or multigrain bread
- Ube Layer: 1/2 cup ube halaya (purple yam jam), 2 tbsp cream cheese (softened)
- Avocado Layer: 1 ripe avocado, 1 tsp lemon juice, Pinch of salt, Pinch of black pepper
- Garnishes & Extras: 4 radishes (thinly sliced), 1/4 cup pomegranate seeds, 2 tbsp microgreens or fresh herbs (e.g., cilantro, parsley), 1 tbsp toasted sesame seeds, Drizzle of extra virgin olive oil
Instructions
- Toast Bread:
- Toast the bread slices until golden and crisp.
- Prepare Ube Mixture:
- In a small bowl, mix the ube halaya with cream cheese until smooth and spreadable.
- Prepare Avocado Mixture:
- In another bowl, mash the avocado with lemon juice, salt, and pepper.
- Layer Toasts:
- Spread the ube mixture over two toasts, and the mashed avocado over the remaining two.
- Add Garnishes:
- Top each toast with radish slices, pomegranate seeds, and microgreens.
- Finish & Serve:
- Sprinkle sesame seeds over all toasts and finish with a light drizzle of olive oil. Serve immediately for the freshest flavor and best texture.
Save One morning, my kids asked for something fun and different for breakfast, and when I served these toasts, everyone was thrilled by the colors and textures. Now it's a regular request for our weekend breakfasts.
Required Tools
You'll need a toaster or grill pan, mixing bowls, spreading knife, and a sharp knife for prepping ingredients.
Allergen Information
This recipe contains gluten (in bread) and dairy (cream cheese). Sesame seeds may trigger allergies. For sensitivities, use gluten-free bread, dairy-free alternatives, or omit sesame seeds.
Nutritional Information
Each toast contains about 210 calories, 8 g total fat, 30 g carbohydrates, and 5 g protein.
Save Bright & Bold Breakfast Toasts are a joyful way to start your day. Simple to make, their vibrant colors and punchy flavors add excitement to any breakfast table.
Recipe Help
- → How can I make the ube layer smooth and creamy?
Blend ube halaya and softened cream cheese until fully smooth for an easy-to-spread, luscious texture.
- → Can I substitute ube for another ingredient?
Mashed roasted sweet potato is a great alternative for similar color and sweetness with easy availability.
- → What bread works best for these toasts?
Sourdough and multigrain are ideal, but gluten-free options can be used for dietary preferences.
- → How do I keep the avocado from browning?
Add lemon juice and serve immediately to preserve the vibrant green color and fresh flavor.
- → What toppings can I swap for the garnishes?
Diced tomatoes, mango, or your favorite fresh herbs can be used to introduce new flavors or textures.
- → Are these toasts suitable for vegetarians?
Yes, all listed ingredients are vegetarian. For vegan options, use dairy-free cream cheese.