Banana Strawberry Candy Cane

Featured in: Party Snack Plates

This vibrant snack features ripe banana and strawberry slices carefully arranged in a candy cane form, creating a colorful and festive treat. It requires no cooking and is ready in minutes, making it an ideal option for holiday gatherings or quick healthy bites. A touch of honey or maple syrup adds subtle sweetness, and fresh mint provides aromatic garnish. Perfect for kids and adults alike, this snack combines visual fun with refreshing flavors, encouraging creativity and wholesome enjoyment.

Updated on Fri, 12 Dec 2025 15:00:00 GMT
Strawberry Banana Candy Cane arranged on a plate; a colorful, refreshing, and festive snack. Save
Strawberry Banana Candy Cane arranged on a plate; a colorful, refreshing, and festive snack. | collationspot.com

A fun, festive, and healthy snack featuring fresh bananas and strawberries arranged in a candy cane shape—perfect for kids and holiday gatherings.

A fun way to get kids involved in the kitchen—let them create their own designs!

Ingredients

  • Fruit: 2 ripe bananas, 8–10 large strawberries
  • Optional: 1 tablespoon honey or maple syrup (for drizzling), Fresh mint leaves (for garnish)

Instructions

Step 1:
Peel the bananas and slice them into 0.5 cm (¼-inch) thick rounds.
Step 2:
Rinse and hull the strawberries, then slice them into rounds about the same thickness as the bananas.
Step 3:
On a large plate or serving tray, arrange the banana and strawberry slices in alternating patterns to form the shape of a candy cane.
Step 4:
If desired, lightly drizzle with honey or maple syrup. Garnish with fresh mint leaves for an extra festive touch.
Step 5:
Serve immediately.
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A fun way to get kids involved in the kitchen—let them create their own designs!

Required Tools

Sharp knife, Cutting board, Serving plate or tray

Allergen Information

Contains no common allergens. If using honey, do not serve to children under 1 year old. Always wash fresh fruit thoroughly.

Nutritional Information

Calories 110. Total Fat 0.4 g. Carbohydrates 28 g. Protein 1.3 g.

Vibrant photo of a healthy Strawberry Banana Candy Cane; perfect for a holiday treat, with mint garnish. Save
Vibrant photo of a healthy Strawberry Banana Candy Cane; perfect for a holiday treat, with mint garnish. | collationspot.com

This snack is quick to prepare and visually delightful for any occasion.

Recipe Help

How do I create the candy cane shape with fruit slices?

Arrange alternating banana and strawberry rounds along a curved line on a plate to mimic the candy cane's signature spiral shape.

Can I use other fruits for this snack?

Yes, fruits like kiwi or raspberries work well as green and red accents to enhance color and flavor variety.

Is it necessary to peel the bananas before slicing?

Yes, peeling ensures smooth, edible slices suitable for easy layering and presentation.

What are some optional toppings to enhance this snack?

A drizzle of honey or maple syrup adds natural sweetness, and fresh mint leaves bring a refreshing contrast.

How should I serve this snack for best freshness?

Serve chilled and immediately after assembling to maintain freshness and vibrant colors.

Banana Strawberry Candy Cane

Fresh bananas and strawberries arranged in a playful candy cane shape with optional honey drizzle.

Prep Time
10 min
0
Overall Time
10 min
Created by Chloe Martin


Skill Level Easy

Cuisine Type American

Makes 2 Portions

Special Diets Vegetarian, No Dairy, No Gluten

What You’ll Need

Fruit

01 2 ripe bananas
02 8 to 10 large strawberries

Optional

01 1 tablespoon honey or maple syrup for drizzling
02 Fresh mint leaves for garnish

How-To

Step 01

Slice Bananas: Peel the bananas and cut into 1/4-inch thick rounds.

Step 02

Prepare Strawberries: Rinse, hull, and slice strawberries into rounds matching the banana slices thickness.

Step 03

Arrange Fruit: On a large serving plate or tray, alternate banana and strawberry slices to form a candy cane shape.

Step 04

Add Toppings: Optionally drizzle honey or maple syrup over the arrangement and garnish with fresh mint leaves.

Step 05

Serve: Serve immediately for best freshness.

Gear Needed

  • Sharp knife
  • Cutting board
  • Serving plate or tray

Allergy Details

Review every item for allergens and connect with your healthcare provider if you’re unsure.
  • Contains no common allergens.
  • Do not serve honey to children under 1 year old.
  • Ensure fresh fruit is washed thoroughly.

Nutrition Breakdown (each serving)

Info for reference only—don’t take this as expert medical guidance.
  • Caloric Value: 110
  • Lipids: 0.4 g
  • Carbohydrates: 28 g
  • Proteins: 1.3 g