Save Crispy spiral potatoes on skewers, seasoned to perfection and air-fried for a healthier, fun-to-eat snack or side dish.
I first tried tornado potatoes at a summer festival, and making them at home in the air fryer was a game-changer for both flavor and ease. The spiral shape holds extra seasoning and creates such a satisfying crunch.
Ingredients
- Potatoes: 4 medium russet potatoes, scrubbed
- Olive oil: 2 tbsp
- Garlic powder: 1 tsp
- Smoked paprika: 1 tsp
- Salt: ½ tsp
- Black pepper: ½ tsp
- Grated Parmesan cheese: 2 tbsp (omit for vegan)
- Fresh parsley: 1 tbsp, chopped
- Chili flakes: ½ tsp (optional)
Instructions
- Skewer the potatoes:
- Insert a long wooden or metal skewer lengthwise through the center of each potato.
- Create spirals:
- Holding the skewer, use a sharp knife to cut the potato in a spiral motion, rotating the potato as you slice from one end to the other. Gently stretch the potato along the skewer to create even spacing between the spirals.
- Season the spirals:
- In a small bowl, mix olive oil, garlic powder, smoked paprika, salt, and black pepper. Brush or rub the seasoning mixture evenly over each spiraled potato, ensuring it gets between the layers.
- Preheat air fryer:
- Preheat your air fryer to 375°F (190°C) for 3 minutes.
- Cook:
- Place the skewered potatoes in the air fryer basket, making sure they do not touch. Air-fry for 20–25 minutes, turning halfway through, until golden and crispy.
- Optional toppings:
- Sprinkle with Parmesan cheese, fresh parsley, and chili flakes before serving.
Save Our kids love assembling their own potato spirals with help, and these potatoes always spark smiles during movie nights and family game days.
Required Tools
You'll need an air fryer, long wooden or metal skewers, a sharp knife, a small bowl, and a pastry brush for smooth seasoning application.
Allergen Information
If using Parmesan cheese, this dish contains dairy. For a vegan option, use plant-based cheese. Always check seasoning blends for hidden gluten or allergens.
Nutritional Information
Each serving has about 180 calories, 7 g fat, 28 g carbohydrates, and 3 g protein.
Save Bring these tornado potatoes to your next get-together for a wow factor on the table. Air-fried flavor and crispy spirals will be the hit of any snack spread.
Recipe Help
- → How do you create the spiral shape?
Insert a skewer lengthwise through the potato and slice in a spiral motion, rotating as you cut.
- → How do you get crispy potatoes in the air fryer?
Brush with oil plus seasonings and air-fry at 375°F, turning halfway through. Soaking potatoes adds crispiness.
- → Can you make vegan tornado potatoes?
Yes, omit Parmesan cheese or use a dairy-free alternative for a vegan version.
- → Do sweet potatoes work for this dish?
Sweet potatoes can be substituted for a unique twist and slightly different taste.
- → Are these suitable for gluten-free diets?
Yes, they're naturally gluten-free; check your seasoning blends to avoid hidden gluten.
- → What dips pair well with spiral potatoes?
Aioli, ketchup, or sour cream complement the crisp, seasoned potatoes nicely.