Save A vibrant mezze platter inspired by the Three Kings tradition, featuring star-shaped pita, colorful dips, and Mediterranean delights perfect for sharing at festive gatherings.
This platter brings a joyful atmosphere to any celebration and is always a hit with family and friends.
Ingredients
- Pita Bread: 6 round pita breads
- Dips: 1 cup classic hummus, 1 cup roasted red pepper hummus, 1 cup baba ganoush
- Vegetables & Garnishes: 1 cup cherry tomatoes halved, 1 cup cucumber sliced, 1/2 cup Kalamata olives pitted, 1/2 cup marinated artichoke hearts quartered, 1/2 cup roasted red peppers sliced, 1/4 cup pomegranate seeds, 2 tbsp fresh parsley chopped, 2 tbsp extra virgin olive oil, 1 tsp zaatar (optional)
- Cheese: 100 g feta cheese cubed
- Extras: 1 lemon cut into wedges
Instructions
- Step 1:
- Preheat the oven to 180°C (350°F).
- Step 2:
- Using a star-shaped cookie cutter cut star shapes from the pita breads (reserve scraps for toasting or snacking).
- Step 3:
- Arrange the pita stars on a baking tray brush lightly with olive oil and bake for 57 minutes until crisp and golden Remove and let cool.
- Step 4:
- Spoon the hummus roasted red pepper hummus and baba ganoush into separate small bowls Swirl the tops and drizzle with olive oil sprinkle zaatar over the classic hummus if desired.
- Step 5:
- On a large serving board arrange the bowls of dips Artfully place the pita stars around them.
- Step 6:
- Fill in the board with cherry tomatoes cucumber slices olives artichoke hearts roasted red peppers feta cubes and pomegranate seeds.
- Step 7:
- Garnish with chopped parsley and add lemon wedges for squeezing.
- Step 8:
- Serve immediately encouraging guests to dip and assemble their own bites.
Save This recipe has become a family favorite especially during holiday gatherings where everyone enjoys customizing their own bites.
Required Tools
Star-shaped cookie cutter Baking tray Mixing bowls Serving board Knife
Allergen Information
Contains gluten (pita bread) sesame (hummus baba ganoush) and dairy (feta) May contain traces of nuts check dip ingredients Double-check all labels for hidden allergens if needed
Nutritional Information
Calories 340 Total Fat 14 g Carbohydrates 39 g Protein 9 g
Save This Three Kings Star Pita Board is a simple yet elegant choice that elevates any occasion with its fresh flavors and festive presentation.
Recipe Help
- → How do I make the star shapes from pita bread?
Use a star-shaped cookie cutter to cut the pita into star shapes, reserving scraps for snacking or toasting.
- → What dips complement the pita stars?
Classic hummus, roasted red pepper hummus, and baba ganoush provide creamy, flavorful dips that pair beautifully.
- → Can I substitute any ingredients for dietary needs?
Yes, gluten-free pita can be used. For a vegan option, replace feta with a plant-based alternative or omit it entirely.
- → How should I serve the platter for best presentation?
Arrange dips in small bowls on a large board, surround with baked pita stars, then add fresh vegetables, olives, feta, and garnishes for a colorful spread.
- → What flavors enhance the mezze board?
Drizzle olive oil over the dips, sprinkle zaatar on hummus, and add fresh parsley and lemon wedges to add brightness and depth.
- → How long does it take to prepare the board?
Preparation and baking take approximately 35 minutes total, making it an easy and quick option for gatherings.