Luxurious brunch box with baked goods, savory bites, cheeses, sweets, and beverages for festive mornings.
# What You’ll Need:
→ Baked Goods
01 - 4 mini brioche rolls
02 - 4 slices fruit-studded Christmas stollen
03 - 4 flaky mini croissants
→ Spreads & Condiments
04 - 1/4 cup high-quality fruit jam (strawberry or apricot)
05 - 3 tbsp artisanal honey
06 - 3 tbsp salted butter
→ Savory Selection
07 - 3.5 oz smoked salmon or marinated tofu (vegetarian option)
08 - 1.75 oz cream cheese
09 - 1 small bunch fresh dill
10 - 4 hard-boiled eggs, peeled and halved
11 - 1 small jar marinated olives (approx. 2 oz)
→ Cheese & Fruit
12 - 2.75 oz brie cheese, sliced
13 - 2.75 oz aged cheddar, sliced
14 - 1 small bunch red grapes (approx. 3.5 oz)
15 - 1 ripe pear, sliced
→ Sweets & Treats
16 - 4 mini chocolate truffles
17 - 4 speculoos cookies
18 - 4 marzipan bites
→ Beverages
19 - 4 sachets premium breakfast tea
20 - 4 single-serve packets ground coffee
21 - 1 small bottle (7 fl oz) fresh orange juice
# How-To:
01 - Position brioche rolls, stollen slices, and mini croissants in a gift box compartment, separating each type with parchment paper.
02 - Place jam, honey, and salted butter in small sealed containers or jars and group them together.
03 - Arrange smoked salmon or tofu, cream cheese, fresh dill, halved hard-boiled eggs, and marinated olives attractively in a separate compartment.
04 - Place sliced brie, aged cheddar, red grapes, and pear slices into another section, ensuring fruit is dried to prevent sogginess.
05 - Place chocolate truffles, speculoos cookies, and marzipan bites into a decorative pouch or box within the main package.
06 - Insert tea sachets, coffee packets, and the orange juice bottle securely within the gift box.
07 - Optionally add festive napkins and a handwritten card; close the box, secure with a ribbon, and store in a cool place. Consume within 24 hours for optimal freshness.
